Lokasi: Pengaruh penambahan lidah buaya (aloe vera l.) terhadap karakteristik effervescent belimbing wuluh (averrhoa bilimbi l.) = The effect of aloe vera (aloe vera l.) addition in averrhoa bilimbi (averrhoa bilimbi l.) effervescent characteristics

Main Author:	Subagyo, Nathalia Marshellina
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2013
Subjects:	TP368-456 Food processing and manufacture
Online Access:	http://repository.uph.edu/1581/1/Title.pdf http://repository.uph.edu/1581/2/Abstract.pdf http://repository.uph.edu/1581/3/ToC.pdf http://repository.uph.edu/1581/4/Chapter1.pdf http://repository.uph.edu/1581/5/Chapter2.pdf http://repository.uph.edu/1581/6/Chapter3.pdf http://repository.uph.edu/1581/7/Chapter4.pdf http://repository.uph.edu/1581/8/Chapter5.pdf http://repository.uph.edu/1581/9/Bibliography.pdf http://repository.uph.edu/1581/10/Appendices.pdf http://repository.uph.edu/1581/11/Publication-Agreement.pdf http://repository.uph.edu/1581/

Koleksi	Repository UPH
Gedung	The Johannes Oentoro Library
Institusi	Universitas Pelita Harapan
Kota	KOTA TANGERANG
Provinsi	BANTEN
Kontak	Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini.