Pengaruh jenis dan konsentrasi filler dan binder terhadap karakteristik fisikokimia bakso jamur tiram putih (pleurotus ostreatus) = Effects of type and concentration of filler and binder on white oyster mushroom (pleurotus ostreatus) meatball physicochemical characteristics
Internet
http://repository.uph.edu/1567/1/Title.pdfhttp://repository.uph.edu/1567/2/Abstract.pdf
http://repository.uph.edu/1567/3/ToC.pdf
http://repository.uph.edu/1567/4/Chapter1.pdf
http://repository.uph.edu/1567/5/Chapter2.pdf
http://repository.uph.edu/1567/6/Chapter3.pdf
http://repository.uph.edu/1567/7/Chapter4.pdf
http://repository.uph.edu/1567/8/Chapter5.pdf
http://repository.uph.edu/1567/9/Bibliography.pdf
http://repository.uph.edu/1567/10/Appendices.pdf
http://repository.uph.edu/1567/11/Publication-Agreement.pdf
http://repository.uph.edu/1567/
Lokasi
| Koleksi | Repository UPH |
|---|---|
| Gedung | The Johannes Oentoro Library |
| Institusi | Universitas Pelita Harapan |
| Kota | KOTA TANGERANG |
| Provinsi | BANTEN |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |