Comparison on aroma profiles of jeruk limau (citrus amblycarpa hassk.), jeruk purut (citrus hystrix dc.), and jeruk nipis (citrus aurantifolia christm.)
Internet
http://repository.uph.edu/1363/1/Title.pdfhttp://repository.uph.edu/1363/2/Abstract.pdf
http://repository.uph.edu/1363/3/ToC.pdf
http://repository.uph.edu/1363/4/Chapter1.pdf
http://repository.uph.edu/1363/5/Chapter2.pdf
http://repository.uph.edu/1363/6/Chapter3.pdf
http://repository.uph.edu/1363/7/Chapter4.pdf
http://repository.uph.edu/1363/8/Chapter5.pdf
http://repository.uph.edu/1363/9/Bibliography.pdf
http://repository.uph.edu/1363/10/Appendices.pdf
http://repository.uph.edu/1363/11/Publication-Agreement.pdf
http://repository.uph.edu/1363/
Lokasi
| Koleksi | Repository UPH |
|---|---|
| Gedung | The Johannes Oentoro Library |
| Institusi | Universitas Pelita Harapan |
| Kota | KOTA TANGERANG |
| Provinsi | BANTEN |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |