The role of polyphenol oxidase crude enzyme from malang apples (Malus sylvestris Mill.) in formation of theaflavin and antioxidant activity of green tea = Peran enzim kasar polifenol oksidase (PPO) dari apel Malang (Malus sylvestris Mill.) dalam pembentukan theaflavin dan aktivitas antioksidan teh hijau
Internet
http://repository.uph.edu/1261/1/Title.pdfhttp://repository.uph.edu/1261/2/Abstract.pdf
http://repository.uph.edu/1261/3/ToC.pdf
http://repository.uph.edu/1261/4/Chapter1.pdf
http://repository.uph.edu/1261/5/Chapter2.pdf
http://repository.uph.edu/1261/6/Chapter3.pdf
http://repository.uph.edu/1261/7/Chapter4.pdf
http://repository.uph.edu/1261/8/Chapter5.pdf
http://repository.uph.edu/1261/9/Bibliography.pdf
http://repository.uph.edu/1261/10/Appendices.pdf
http://repository.uph.edu/1261/11/Publication-Agreement.pdf
http://repository.uph.edu/1261/
Lokasi
| Koleksi | Repository UPH |
|---|---|
| Gedung | The Johannes Oentoro Library |
| Institusi | Universitas Pelita Harapan |
| Kota | KOTA TANGERANG |
| Provinsi | BANTEN |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |