Lihat Juga

• Analisis pengaruh atmospherics, food quality, service quality, other customer terhadap brand preference melalui brand image, customer satisfaction dan brand trust pada pelanggan restoran Kintan Pakuwon Mall Surabaya
  oleh: Hoediono, Kenny
  Terbitan: (2020)
• Analisis pengaruh atmospherics, food quality, service quality, dan other customer terhadap brand preference, melalui brand image, customer satisfaction, dan brand trust pada konsumen restoran X.O Suki Tunjungan Plaza 4 Surabaya = The effect of atmospherics, food quality, service quality, and other customer on brand preference through brand image, customer satisfaction, and brand trust on X.O restaurant customers Suki Tunjungan Plaza 4 Surabaya
  oleh: Dewi, Nova Sinta
  Terbitan: (2020)
• Analisis pengaruh food quality, service quality, price, convenience, atmosphere terhadap customer satisfaction dan repurchase intention pada pelanggan restoran Pizza Hut di Surabaya = Analysis of the effect of food quality, service quality, price, convenience, atmosphere on customer satisfaction and repurchase intention on Pizza Hut restaurant customers in Surabaya
  oleh: Gunawan, Andreas
  Terbitan: (2020)
• Effect of food quality, service quality, atmospherics, other customers and emotions on loyalty at De Soematra 1910 Restaurant Surabaya
  oleh: Kuandy, Natasya Lienovia, et al.
  Terbitan: (2019)
• Analisis pengaruh quality, brand image, Marketing strategy terhadap customer Satisfaction dan repurchase intention pada restoran cepat saji mc donald’s Sidoarjo = Analysis of the influence of quality, brand image, marketing strategy towards customer satisfaction and repurchase intentions at mc donald's Sidoarjo fast food restaurant
  oleh: Sonatha, Christian
  Terbitan: (2020)