Effects of blanching and different extraction solvents on antioxidant activity of kemangi (Ocimum basilicum L.) leaves
Internet
http://repository.uph.edu/10649/79/Title%20-%202020-08-25T141615.074.pdfhttp://repository.uph.edu/10649/1/Abstract.pdf
http://repository.uph.edu/10649/68/ToC.pdf
http://repository.uph.edu/10649/4/Chapter1.pdf
http://repository.uph.edu/10649/5/Chapter2.pdf
http://repository.uph.edu/10649/6/Chapter3.pdf
http://repository.uph.edu/10649/7/Chapter4.pdf
http://repository.uph.edu/10649/8/Chapter5.pdf
http://repository.uph.edu/10649/3/Bibliography.pdf
http://repository.uph.edu/10649/61/Appendices%20%2838%29.pdf
http://repository.uph.edu/10649/
Lokasi
Koleksi | Repository UPH |
---|---|
Gedung | The Johannes Oentoro Library |
Institusi | Universitas Pelita Harapan |
Kota | KOTA TANGERANG |
Provinsi | BANTEN |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |