Perbandingan Kualitas Fisiokimia Kefir Susu Kambing dengan Kefir Susu Sapi (COMPARISON OF PHYSIOCHEMICAL QUALITY OF GOAT MILK KEFIR WITH COW MILK KEFIR)
| Main Authors: | Sulmiyati, Sulmiyati, Said, Nur Saidah, Fahrodi, Deka Uli, Malaka, Ratmawati, Fatma, Fatma |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Faculty of Veterinary Medicine, Udayana University and Published in collaboration with the Indonesia Veterinarian Association
, 2018
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| Subjects: | |
| Online Access: |
https://ojs.unud.ac.id/index.php/jvet/article/view/30594 https://ojs.unud.ac.id/index.php/jvet/article/view/30594/25533 |
Internet
https://ojs.unud.ac.id/index.php/jvet/article/view/30594https://ojs.unud.ac.id/index.php/jvet/article/view/30594/25533
Lokasi
| Koleksi | Jurnal Veteriner |
|---|---|
| Gedung | Perpustakaan Universitas Udayana |
| Institusi | Universitas Udayana |
| Kota | BADUNG |
| Provinsi | BALI |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |