Study on Antioxidant Activity of Fermented Rice Bran and Skim Milk by Probiotic Lactic Acid Bacteria (Lactobacillus plantarum J2 and Lactobacillus casei)
| Main Authors: | Zubaidah, Elok, Aldina, Nawa, Nisa, Fithri Choirun |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Fakultas Teknologi Pertanian Universitas Brawijaya
, 2012
|
| Online Access: |
https://jtp.ub.ac.id/index.php/jtp/article/view/302 https://jtp.ub.ac.id/index.php/jtp/article/view/302/373 |
Internet
https://jtp.ub.ac.id/index.php/jtp/article/view/302https://jtp.ub.ac.id/index.php/jtp/article/view/302/373
Lokasi
| Koleksi | Jurnal Teknologi Pertanian |
|---|---|
| Gedung | Perpustakaan Universitas Brawijaya |
| Institusi | Universitas Brawijaya |
| Kota | MALANG |
| Provinsi | JAWA TIMUR |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |