PENINGKATAN SIFAT FUNGSIONAL PATI SAGU (METROXYLON SP.) MELALUI PENAMBAHAN ISOLAT PROTEIN KEDELAI DAN TRANSGLUTAMINASE
| Main Authors: | Nurmiati, Sapta Raharja, Prayoga Suryadarma |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Department of Agroindustrial Technology, Bogor Agricultural University
, 2020
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| Online Access: |
http://journal.ipb.ac.id/index.php/jurnaltin/article/view/32910 http://journal.ipb.ac.id/index.php/jurnaltin/article/view/32910/20545 |
Internet
http://journal.ipb.ac.id/index.php/jurnaltin/article/view/32910http://journal.ipb.ac.id/index.php/jurnaltin/article/view/32910/20545
Lokasi
| Koleksi | Jurnal Teknologi Industri Pertanian |
|---|---|
| Gedung | Perpustakaan Institut Pertanian Bogor |
| Institusi | Institut Pertanian Bogor |
| Kota | BOGOR |
| Provinsi | JAWA BARAT |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |