Freshness Evaluation of Leafy Vegetables with Based on the Cell Membrane Properties
| Main Author: | Kuroki, Shinichiro |
|---|---|
| Format: | BookSection PeerReviewed Book |
| Bahasa: | eng |
| Terbitan: |
pusat penelitian dan pengabdian pada masyarakat Politeknik Pertanian Negeri Kupang
, 2019
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| Subjects: | |
| Online Access: |
http://repository.ppnp.ac.id/614/1/Freshness%20Evaluation%20of%20Leafy%20Vegetables%20with%20Based%20on%20the%20Cell%20Membrane%20Properties.pdf http://repository.ppnp.ac.id/614/ |
Internet
http://repository.ppnp.ac.id/614/1/Freshness%20Evaluation%20of%20Leafy%20Vegetables%20with%20Based%20on%20the%20Cell%20Membrane%20Properties.pdfhttp://repository.ppnp.ac.id/614/
Lokasi
| Koleksi | Repository Karya Ilmiah Politeknik Pertanian Negeri Payakumbuh |
|---|---|
| Gedung | perpustakaan politeknik pertanian negeri payakumbuh |
| Institusi | perpustakaan politeknik pertanian negeri payakumbuh |
| Kota | KOTA PAYAKUMBUH |
| Provinsi | SUMATERA BARAT |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |