Implementation of the Weighted Aggregated Sum Product Assessment Method in Determining the Best Rice for Serabi Cake Making
| Main Authors: | Tundo, Tundo, Kurniawan, Doni |
|---|---|
| Format: | Article info application/pdf Journal |
| Bahasa: | eng |
| Terbitan: |
Universitas Islam Negeri Sunan Kalijaga Yogyakarta
, 2019
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| Subjects: | |
| Online Access: |
http://ejournal.uin-suka.ac.id/saintek/ijid/article/view/1471 http://ejournal.uin-suka.ac.id/saintek/ijid/article/view/1471/1541 http://ejournal.uin-suka.ac.id/saintek/ijid/article/downloadSuppFile/1471/37 |
Internet
http://ejournal.uin-suka.ac.id/saintek/ijid/article/view/1471http://ejournal.uin-suka.ac.id/saintek/ijid/article/view/1471/1541
http://ejournal.uin-suka.ac.id/saintek/ijid/article/downloadSuppFile/1471/37
Lokasi
| Koleksi | IJID : International Journal on Informatics for Development |
|---|---|
| Gedung | Perpustakaan UIN Sunan Kalijaga |
| Institusi | UIN Sunan Kalijaga |
| Kota | KOTA YOGYAKARTA |
| Provinsi | DAERAH ISTIMEWA YOGYAKARTA |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |