Antioxidant Capacity and α-Amilase Inhibition by Avocado (Persea americana Mill) Peel and Red Ginger (Zingiber officinale var. Rubrum) based Functional Drink
| Main Authors: | Putra, I Made Wisnu Adhi, Sukesi, Ketut Ayu, Sulistyadewi, Ni Putu Eny |
|---|---|
| Format: | Article info application/pdf Journal |
| Bahasa: | eng |
| Terbitan: |
Himpunan Kimia Indonesia Cabang Nusa Tenggara (Indonesian Chemical Society, Chapter Nusa Tenggara)
, 2020
|
| Online Access: |
http://aca.unram.ac.id/index.php/ACA/article/view/22 http://aca.unram.ac.id/index.php/ACA/article/view/22/27 |
Internet
http://aca.unram.ac.id/index.php/ACA/article/view/22http://aca.unram.ac.id/index.php/ACA/article/view/22/27
Lokasi
| Koleksi | Acta Chimica Asiana |
|---|---|
| Gedung | Perpustakaan Universitas Mataram |
| Institusi | Universitas Mataram |
| Kota | KOTA MATARAM |
| Provinsi | NUSA TENGGARA BARAT |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |