PENGARUH ANTIOKSIDAN JELLY DRINK KULIT BUAH NAGA MERAH DAN ROSELLA TERHADAP KADAR SGOT DAN SGPT [IN PRESS APRIL 2015]
| Main Authors: | Nurhasanah, Nirmala, Karismawati, Aulia Shabrina, Widyaningsih, Tri Dewanti, Nugrahini, Nur Ida Panca |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Jurusan Teknologi Hasil Pertanian, Fakultas Teknologi Pertanian, Universitas Brawijaya
, 2014
|
| Online Access: |
https://jpa.ub.ac.id/index.php/jpa/article/view/169 https://jpa.ub.ac.id/index.php/jpa/article/view/169/178 |
Internet
https://jpa.ub.ac.id/index.php/jpa/article/view/169https://jpa.ub.ac.id/index.php/jpa/article/view/169/178
Lokasi
| Koleksi | Jurnal Pangan dan Agroindustri |
|---|---|
| Gedung | Perpustakaan Universitas Brawijaya |
| Institusi | Universitas Brawijaya |
| Kota | MALANG |
| Provinsi | JAWA TIMUR |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |