Lokasi: Pengaruh Dosis Ragi Terhadap Kualitas Fisik Tempe Berbahan Dasar Biji Cempedak (Arthocarpus champeden) Melalui Uji Organoleptik

Main Author:	Yuliani, Yuliani
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2014
Subjects:	060501 Bacteriology
Online Access:	http://digilib.iain-palangkaraya.ac.id/160/1/Abstrak%20%28YU%29.pdf http://digilib.iain-palangkaraya.ac.id/160/2/BAB%20I%20pendahuluan%20%28YU%29.pdf http://digilib.iain-palangkaraya.ac.id/160/3/BAB%20II%20Kajian%20%28YU%29.pdf http://digilib.iain-palangkaraya.ac.id/160/4/BAB%20III%20Metotode%20%28YU%29.pdf http://digilib.iain-palangkaraya.ac.id/160/5/BAB%20IV%20%28YU%29.pdf http://digilib.iain-palangkaraya.ac.id/160/6/BAB%20V%20%28YU%29.pdf http://digilib.iain-palangkaraya.ac.id/160/

Koleksi	Digital Library IAIN Palangka Raya
Gedung	Perpustakaan Pusat IAIN Palangkaraya
Institusi	Institut Agama Islam Negeri Palangka Raya
Kota	Palangka Raya
Provinsi	KALIMANTAN SELATAN
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