The Effect Of Different Proportions Red Dragon Fruit Skin On Antioxidant Activity And Organoleptic Quality Red Dragon Fruit Skin Syrup (Hylocereus Polyrhizus)
Main Authors: | SS, Bambang, Winata, Serly Angga |
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Format: | Article info application/pdf eJournal |
Bahasa: | eng |
Terbitan: |
Fakultas Pertanian Universitas dr. Soetomo
, 2018
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Online Access: |
http://ejournal.unitomo.ac.id/index.php/tp/article/view/787 http://ejournal.unitomo.ac.id/index.php/tp/article/view/787/405 |
Internet
http://ejournal.unitomo.ac.id/index.php/tp/article/view/787http://ejournal.unitomo.ac.id/index.php/tp/article/view/787/405
Lokasi
Koleksi | TEKNOBOYO |
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Gedung | Perpustakaan Unitomo |
Institusi | Perpustakaan Unitomo |
Kota | KOTA SURABAYA |
Provinsi | JAWA TIMUR |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |