Kandungan Histamin dalam Olahan Ikan Komu (Auxis thazard) yang Direbus dengan Variasi Konsentrasi NaCl
Main Authors: | Hattu, Nikmans, Telussa, Ivonne, G. Fransina, Eirene, A. Seumahu, Cecelia |
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Format: | Article info application/pdf Journal |
Bahasa: | eng |
Terbitan: |
Chemistry Department, Pattimura University
, 2014
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Online Access: |
https://ojs3.unpatti.ac.id/index.php/ijcr/article/view/1944 https://ojs3.unpatti.ac.id/index.php/ijcr/article/view/1944/1505 |
Internet
https://ojs3.unpatti.ac.id/index.php/ijcr/article/view/1944https://ojs3.unpatti.ac.id/index.php/ijcr/article/view/1944/1505
Lokasi
Koleksi | Indonesian Journal of Chemical Research |
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Gedung | Indonesian Journal of Chemical Research |
Institusi | Jurusan Kimia Universitas Pattimura |
Kota | KOTA AMBON |
Provinsi | MALUKU |
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