Lactic Acid Bacteria (Lactobacillus bulgaricus and Streptococcus thermophillus) in Yogurt Inhibit the Growth of Escherichia coli, Salmonella typhimurium, and Shigella sp. In Vitro
| Main Author: | Peramiarti, IDSAP |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Fakultas Kedokteran Universitas Brawijaya
, 2021
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| Subjects: | |
| Online Access: |
https://jkb.ub.ac.id/index.php/jkb/article/view/2902 https://jkb.ub.ac.id/index.php/jkb/article/view/2902/806 |
Internet
https://jkb.ub.ac.id/index.php/jkb/article/view/2902https://jkb.ub.ac.id/index.php/jkb/article/view/2902/806
Lokasi
| Koleksi | Jurnal Kedokteran Brawijaya |
|---|---|
| Gedung | Perpustakaan Universitas Brawijaya |
| Institusi | Universitas Brawijaya |
| Kota | MALANG |
| Provinsi | JAWA TIMUR |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |