Ramli Utina KONSERVASI HUTAN MANGROVE MELALUI DIVERSITAS PANGAN OLAHAN BUAH MANGROVE DI PESISIR KABUPATEN POHUWATO GORONTALO MANGROVE FOREST CONSERVATION THROUGH DIVERSITY FOOD PROCESSED OF MANGROVE FRUIT IN COASTAL POHUWATO GORONTALO
| Main Author: | Ramli Utina |
|---|---|
| Other Authors: | Seminar Nasional Biosains 1 |
| Format: | Article |
| Terbitan: |
Universitas Udayana
, 2018
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| Subjects: | |
| Online Access: |
http://repository.ung.ac.id/karyailmiah/show/1179/ramli-utina-konservasi-hutan-mangrove-melalui-diversitas-pangan-olahan-buah-mangrove-di-pesisir-kabupaten-pohuwato-gorontalo-mangrove-forest-conservation-through-diversity-food-processed-of-mangrove-fruit-in-coastal-pohuwato-gorontalo.html |
Internet
http://repository.ung.ac.id/karyailmiah/show/1179/ramli-utina-konservasi-hutan-mangrove-melalui-diversitas-pangan-olahan-buah-mangrove-di-pesisir-kabupaten-pohuwato-gorontalo-mangrove-forest-conservation-through-diversity-food-processed-of-mangrove-fruit-in-coastal-pohuwato-gorontalo.htmlLokasi
| Koleksi | Karya Ilmiah UNG |
|---|---|
| Gedung | Perpustakaan Universitas Negeri Gorontalo |
| Institusi | Universitas Negeri Gorontalo |
| Kota | GORONTALO |
| Provinsi | GORONTALO |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |