The Production of Corn Kernel Miso Based on Rice-koji Fermented by Aspergillus oryzae and Rhizopus oligosporus

Main Authors: Ratnaningrum, Diah, Budiwati, Thelma Agustina, Darsini, Tri, Mawarda, Panji Cahya
Other Authors: Indonesian Institute of Sciences
Format: Article info application/pdf Journal
Bahasa: eng
Terbitan: Universitas Gadjah Mada , 2018
Subjects:
Online Access: https://jurnal.ugm.ac.id/jtbb/article/view/28765
https://jurnal.ugm.ac.id/jtbb/article/view/28765/20676

Internet

https://jurnal.ugm.ac.id/jtbb/article/view/28765
https://jurnal.ugm.ac.id/jtbb/article/view/28765/20676

Lokasi

Koleksi Journal of Tropical Biodiversity and Biotechnology
Gedung Perpustakaan Pusat Universitas Gadjah Mada
Institusi Universitas Gadjah Mada
Kota SLEMAN
Provinsi DAERAH ISTIMEWA YOGYAKARTA
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