Lokasi: PENGARUH ENZIM PROTEASE LABU SIAM DAN PEPAYA MUDA TERHADAP SIFAT FISIK, SIFAT ORGANOLEPTIK, DAN KADAR PROTEIN SEMUR DAGING SAPI

Main Authors:	Nabila, Rifda Salma, Noor, Tifauzah, Lastmi, Wayansari
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2019
Subjects:	RA0421 Public health. Hygiene. Preventive Medicine
Online Access:	http://eprints.poltekkesjogja.ac.id/1093/1/1.%20Awal%20%28cover%2C%20ttd%2C%20dll%29.pdf http://eprints.poltekkesjogja.ac.id/1093/2/2.%20Abstrak.pdf http://eprints.poltekkesjogja.ac.id/1093/3/3.%20Chapter1.pdf http://eprints.poltekkesjogja.ac.id/1093/4/4.%20Chapter2.pdf http://eprints.poltekkesjogja.ac.id/1093/5/5.%20Chapter3.pdf http://eprints.poltekkesjogja.ac.id/1093/6/6.%20Chapter4.pdf http://eprints.poltekkesjogja.ac.id/1093/7/7.Chapter%205.pdf http://eprints.poltekkesjogja.ac.id/1093/8/8.%20Daftar%20Pustaka.pdf http://eprints.poltekkesjogja.ac.id/1093/9/9.%20Lampiran.pdf http://eprints.poltekkesjogja.ac.id/1093/

Koleksi	Repository Poltekkesjogja
Gedung	Perpustakaan Politeknik Kesehatan Jogja
Institusi	Politeknik Kesehatan Jogja
Kota	SLEMAN
Provinsi	DAERAH ISTIMEWA YOGYAKARTA
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