Lokasi: Kajian Biaya Makanan Biasa Lauk Hewani Dan Lauk Nabati Yang Terbuang Berdasarkan Sisa Makanan Di Kelas III RSUD Prof. Dr. Margono Soekarjo

Main Authors:	Annisa, Ayu Kurnia Putri, Noor, Tifauzah, Lastmi, Wayansari
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2019
Subjects:	RA0421 Public health. Hygiene. Preventive Medicine
Online Access:	http://eprints.poltekkesjogja.ac.id/1020/1/1.%20Awal.pdf http://eprints.poltekkesjogja.ac.id/1020/2/2.%20Abstract.pdf http://eprints.poltekkesjogja.ac.id/1020/3/3.%20Chapter1.pdf http://eprints.poltekkesjogja.ac.id/1020/4/4.%20Chapter2.pdf http://eprints.poltekkesjogja.ac.id/1020/5/5.%20Chapter3.pdf http://eprints.poltekkesjogja.ac.id/1020/6/6.%20Chapter4.pdf http://eprints.poltekkesjogja.ac.id/1020/7/7.%20Conclusion.pdf http://eprints.poltekkesjogja.ac.id/1020/8/8.%20References.pdf http://eprints.poltekkesjogja.ac.id/1020/9/9.%20Appendices1.pdf http://eprints.poltekkesjogja.ac.id/1020/

Koleksi	Repository Poltekkesjogja
Gedung	Perpustakaan Politeknik Kesehatan Jogja
Institusi	Politeknik Kesehatan Jogja
Kota	SLEMAN
Provinsi	DAERAH ISTIMEWA YOGYAKARTA
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