Potential Development of Milkfish Gelatin (Chanos chanos) Bound Cellulose and Starch as Food and Pharmaceutical Additives
| Main Authors: | Ismail, Isriany, Djide, M. Natsir, R, Latifah, Manggau, M. A, Hamzah, Nursalam, Ahmad, Arifuddin |
|---|---|
| Format: | Proceeding PeerReviewed |
| Terbitan: |
, 2020
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| Subjects: | |
| Online Access: |
http://repositori.uin-alauddin.ac.id/15626/ https://eudl.eu/doi/10.4108/eai.1-10-2019.2291728 |
Internet
http://repositori.uin-alauddin.ac.id/15626/https://eudl.eu/doi/10.4108/eai.1-10-2019.2291728
Lokasi
| Koleksi | Repository UIN Alauddin Makassar |
|---|---|
| Gedung | UPT Perpustakaan UIN Alauddin Makassar |
| Institusi | UIN Alauddin Makassar |
| Kota | GOWA |
| Provinsi | SULAWESI SELATAN |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |