Utilization of modified flour (maltodextrin) from yam starch for the manufacture of tomato extract encapsulate
| Main Authors: | Anova, Inda Three; Balai Riset Standardisasi Industri Padang, Kamsina, Kamsina |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Institution for Industrial Research and Standardization of Industry - Padang
, 2022
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| Subjects: | |
| Online Access: |
http://ejournal.kemenperin.go.id/jli/article/view/7890 http://ejournal.kemenperin.go.id/jli/article/view/7890/pdf_131 |
Internet
http://ejournal.kemenperin.go.id/jli/article/view/7890http://ejournal.kemenperin.go.id/jli/article/view/7890/pdf_131
Lokasi
| Koleksi | Journal of Industrial Research (Jurnal Riset Industri) |
|---|---|
| Gedung | Perpustakaan Kementerian Perindustrian Republik Indonesia |
| Institusi | Kementerian Perindustrian Republik Indonesia |
| Kota | JAKARTA SELATAN |
| Provinsi | DKI JAKARTA |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |