Lokasi: Pengaruh Sistem Informasi Sediaan Bahan Baku terhadap Efektivitas Proses Produksi (Studi Kasus pada "Anita Bakery")

Main Author:	Handani, Regina (0751061)
Format:	Thesis NonPeerReviewed Book
Terbitan:	, 2010
Subjects:	HF5601 Accounting
Online Access:	http://repository.maranatha.edu/9159/1/0751061_Abstract_TOC.pdf http://repository.maranatha.edu/9159/2/0751061_Appendices.pdf http://repository.maranatha.edu/9159/3/0751061_Chapter1.pdf http://repository.maranatha.edu/9159/4/0751061_Chapter2.pdf http://repository.maranatha.edu/9159/6/0751061_Chapter3.pdf http://repository.maranatha.edu/9159/5/0751061_Chapter4.pdf http://repository.maranatha.edu/9159/7/0751061_Conclusion.pdf http://repository.maranatha.edu/9159/8/0751061_Cover.pdf http://repository.maranatha.edu/9159/9/0751061_References.pdf http://repository.maranatha.edu/9159/

Koleksi	Maranatha Repository System
Gedung	Perpustakaan Universitas Kristen Maranatha
Institusi	Universitas Kristen Maranatha
Kota	BANDUNG
Provinsi	JAWA BARAT
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