The Effect of Increased Level of Avocado (Persea americana Mill.) Seed Starch as Binding Agent on Physical Properties of the Liquorice Extract (Glycyrrhiza glabra Linn.) Lozenges
Main Authors: | Landyyun Rahmawan Sjahid, Landyyun, Anneke Lionie Kumala Satki, Anneke, Inding, Gusmayadi |
---|---|
Format: | Article PeerReviewed Book |
Bahasa: | eng |
Terbitan: |
In Proceedings of the 1st Muhammadiyah International Conference on Health and Pharmaceutical Development
|
Subjects: | |
Online Access: |
http://repository.uhamka.ac.id/1187/1/MICH-PhD_2018_7.pdf http://repository.uhamka.ac.id/1187/ |
Internet
http://repository.uhamka.ac.id/1187/1/MICH-PhD_2018_7.pdfhttp://repository.uhamka.ac.id/1187/
Lokasi
Koleksi | Universitas Muhammadiyah Prof.DR.HAMKA |
---|---|
Gedung | Perpustakaan Universitas Muhammadiyah Prof. DR. HAMKA |
Institusi | Universitas Muhammadiyah Prof. DR. HAMKA |
Kota | JAKARTA SELATAN |
Provinsi | DKI JAKARTA |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |