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Active Compounds Extraction of Cocoa Pod Husk (Thebroma Cacao l.) and Potential as Fungicides

Tersimpan di:
Main Authors: Rachmawaty, Rachmawaty, Mu'nisa, A, Hasri, Hasri, Pagarra, Halifah, Hartati, Hartati, Maulana, Zulkifli
Format: Proceeding PeerReviewed Book
Bahasa: eng
Terbitan: , 2018
Subjects:
BIOLOGI - (S1)
FMIPA
KARYA ILMIAH DOSEN
Online Access: http://eprints.unm.ac.id/20877/1/A.Munisa_PROCEEDING_Active%20Compounds%20Extraction%20of%20Cocoa%20Pod%20Husk.pdf
http://eprints.unm.ac.id/20877/2/A.Munisa_LEMBAR%20REVIEW_Active%20Compounds%20Extraction%20of%20Cocoa%20Pod%20Husk%20%28Thebroma%20Cacao%20l.%29.pdf
http://eprints.unm.ac.id/20877/
https://iopscience.iop.org/article/
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Internet

http://eprints.unm.ac.id/20877/1/A.Munisa_PROCEEDING_Active%20Compounds%20Extraction%20of%20Cocoa%20Pod%20Husk.pdf
http://eprints.unm.ac.id/20877/2/A.Munisa_LEMBAR%20REVIEW_Active%20Compounds%20Extraction%20of%20Cocoa%20Pod%20Husk%20%28Thebroma%20Cacao%20l.%29.pdf
http://eprints.unm.ac.id/20877/
https://iopscience.iop.org/article/

Lokasi

Koleksi Eprints Universitas Negeri Makassar
Gedung Perpustakaan Universitas Negeri Makassar
Institusi Universitas Negeri Makassar
Kota KOTA MAKASSAR
Provinsi SULAWESI SELATAN
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Lihat Juga

  • Active Compounds Extraction of Cocoa Pod Husk (Thebroma Cacao l.) and Potential as Fungicides
    oleh: Rachmawaty, Rachmawaty, et al.
    Terbitan: (2018)
  • Active Compounds Extraction of Cocoa Pod Husk (Thebroma Cacao l.) and Potential as Fungicides
    oleh: Rachmawaty, Rachmawaty, et al.
    Terbitan: (2013)
  • Active Compounds Extraction of Cocoa Pod Husk (Thebroma Cacao l.) and Potential as Fungicides
    oleh: Rachmawaty, Rachmawaty, et al.
    Terbitan: (2018)
  • Analysis of phenolic content and antioxidant activity of cocoa pod husk (theobroma cacao l.)
    oleh: Rachmawaty, Rachmawaty, et al.
    Terbitan: (2019)
  • Analysis of phenolic content and antioxidant activity of cocoa pod husk (Theobroma cacao l.)
    oleh: Rachmawaty, Rachmawaty, et al.
    Terbitan: (2019)
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