Rachmawaty, R. (2018). Active Compounds Extraction of Cocoa Pod Husk (Thebroma Cacao l.) and Potential as Fungicides.
Chicago Style CitationRachmawaty, Rachmawaty. Active Compounds Extraction of Cocoa Pod Husk (Thebroma Cacao L.) and Potential As Fungicides. 2018.
MLA CitationRachmawaty, Rachmawaty. Active Compounds Extraction of Cocoa Pod Husk (Thebroma Cacao L.) and Potential As Fungicides. 2018.
Warning: These citations may not always be 100% accurate.