Influence Of Beef Submersion with Various Concentration of Coconut Shell Liquid Smoke Against Total Bacteria Count, Shelf Life and Acceptability
Main Authors: | Putrant, W.S., Suryaningsih, L., Agustina, N. |
---|---|
Terbitan: |
IPB (Bogor Agricultural University)
, 2010
|
Online Access: |
http://repository.ipb.ac.id/handle/123456789/33960 |
Internet
http://repository.ipb.ac.id/handle/123456789/33960Lokasi
Koleksi | IPB Scientific Repository |
---|---|
Gedung | Perpustakaan Institut Pertanian Bogor |
Institusi | Institut Pertanian Bogor |
Kota | BOGOR |
Provinsi | JAWA BARAT |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |