Evaluasi Potensi Xanthone pada Beberapa Kondisi Fisik Buah Manggis (Garcinia mangostana L.) Evaluation of xanthone content of mangosteen’s fruit hulls on several physical conditions of mangosteen fruit (Garcinia mangostana L.)
| Main Authors: | Kurniawati, Ani, Poerwanto, Roedhy, Sobir, Effendi, Darda, Cahyana, Herry |
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| Terbitan: |
IPB (Bogor Agricultural University)
, 2010
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| Online Access: |
http://repository.ipb.ac.id/handle/123456789/33172 |
Internet
http://repository.ipb.ac.id/handle/123456789/33172Lokasi
| Koleksi | IPB Scientific Repository |
|---|---|
| Gedung | Perpustakaan Institut Pertanian Bogor |
| Institusi | Institut Pertanian Bogor |
| Kota | BOGOR |
| Provinsi | JAWA BARAT |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |