Lokasi: Pemanfaatan Kitosan Limbah Cangkang Kerang Kampak (Atrina pectinata) Sebagai Penstabil Emulsi Pada Pembuatan Hand Body Cream

Main Author:	Yunita Supraptin
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2020
Subjects:	SH Aquaculture. Fisheries. Angling
Online Access:	http://repository.unair.ac.id/98968/1/1.%20HALAMAN%20JUDUL%20.pdf http://repository.unair.ac.id/98968/2/2.%20RINGKASAN.pdf http://repository.unair.ac.id/98968/3/3.%20DAFTAR%20%20ISI.pdf http://repository.unair.ac.id/98968/4/4.%20BAB%20I%20PENDAHULUAN.pdf http://repository.unair.ac.id/98968/5/5.%20BAB%20II%20TINJAUAN%20PUSTAKA%20.pdf http://repository.unair.ac.id/98968/6/6.%20BAB%20III%20KERANGKA%20KONSEPTUAL%20DAN%20HIPOTESIS.pdf http://repository.unair.ac.id/98968/7/7.%20BAB%20IV%20METODOLOGI%20.pdf http://repository.unair.ac.id/98968/8/8.%20BAB%20V%20HASIL%20DAN%20PEMBAHASAN%20.pdf http://repository.unair.ac.id/98968/9/9.%20VI%20KESIMPULAN%20DAN%20SARAN.pdf http://repository.unair.ac.id/98968/10/10.%20DAFTAR%20PUSTAKA.pdf http://repository.unair.ac.id/98968/11/11.%20Lampiran.pdf http://repository.unair.ac.id/98968/12/Kesediaan%20Publikasi%20-%20Kukuh%20Septihandoko.pdf http://repository.unair.ac.id/98968/ http://lib.unair.ac.id

Koleksi	Airlangga Institutional Repositories
Gedung	Perpustakaan Universitas Airlangga
Institusi	Universitas Airlangga
Kota	KOTA SURABAYA
Provinsi	JAWA TIMUR
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