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Changes of the sweet taste sensitivity due to aerobic physical exercise

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Main Authors: Ni Luh Putu Ayu Wardhani, Anis Irmawati, Jenny Sunariani
Format: Article PeerReviewed Book
Bahasa: eng
Terbitan: Fakultas Kedokteran Gigi Universitas Airlangga , 2011
Subjects:
R Medicine
RK Dentistry
Online Access: http://repository.unair.ac.id/95082/1/08.%20Changes%20of%20the%20sweet%20taste%20sensitivity%20due%20to%20aerobic%20physical%20axercixe.pdf
http://repository.unair.ac.id/95082/2/08.%20Changes%20of%20the%20sweet%20taste%20sensitivity%20due%20to%20aerobic%20physical%20exercise.pdf
http://repository.unair.ac.id/95082/3/08.%20Changes%20of%20the%20sweet%20taste%20sensitivity%20due%20to%20aerobic%20physical%20axercixe.pdf
http://repository.unair.ac.id/95082/
https://e-journal.unair.ac.id/MKG/article/view/885
http://dx.doi.org/10.20473/j.djmkg.v44.i1.p35-38
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Internet

http://repository.unair.ac.id/95082/1/08.%20Changes%20of%20the%20sweet%20taste%20sensitivity%20due%20to%20aerobic%20physical%20axercixe.pdf
http://repository.unair.ac.id/95082/2/08.%20Changes%20of%20the%20sweet%20taste%20sensitivity%20due%20to%20aerobic%20physical%20exercise.pdf
http://repository.unair.ac.id/95082/3/08.%20Changes%20of%20the%20sweet%20taste%20sensitivity%20due%20to%20aerobic%20physical%20axercixe.pdf
http://repository.unair.ac.id/95082/
https://e-journal.unair.ac.id/MKG/article/view/885
http://dx.doi.org/10.20473/j.djmkg.v44.i1.p35-38

Lokasi

Koleksi Airlangga Institutional Repositories
Gedung Perpustakaan Universitas Airlangga
Institusi Universitas Airlangga
Kota KOTA SURABAYA
Provinsi JAWA TIMUR
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Lihat Juga

  • Changes of the sweet taste sensitivity due to aerobic physical exercise
    oleh: Wardhani, Ni Luh Putu Ayu, et al.
    Terbitan: (2011)
  • Changes in taste sensation of sour, salty, sweet, bitter, umami, and spicy, as well as levels of malondialdehyde serum in radiographers
    oleh: Agniz Nur Aulia, et al.
    Terbitan: (2016)
  • Sweet Taste Sensitivity and Its association with Serum Zinc Levels in Women with Premenstrual Syndrome
    oleh: Mahda Bin Juber, et al.
    Terbitan: (2017)
  • Perbandingan penurunan sensitivitas rasa asam akibat pemakaian pasta gigi berdeterjen (Sodium Lauryl Sulphate) dan pasta gigi nondeterjen
    oleh: Upayakti Ifarum, et al.
    Terbitan: (2009)
  • Penurunan sensitivitas rasa manis akibat pemakaian pasta gigi yang mengandung Sodium Lauryl Sulphate 5%
    oleh: Anis Nadhia Bt Roslan, et al.
    Terbitan: (2009)
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