PERBEDAAN DAYA ANTIBAKTERI EKSTRAK KULIT BUAH KAKAO (Theobroma cacao L.) 6,25% DAN CHLORHEXIDINE 0,2% TERHADAP BAKTERI Streptococcus sanguinis
| Main Author: | NILA MURNI WULANDARI, 021511133072 |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | ind |
| Terbitan: |
, 2018
|
| Subjects: | |
| Online Access: |
http://repository.unair.ac.id/79655/1/ABSTRAK%20-%20KG.103%2018%20Wul%20p.pdf http://repository.unair.ac.id/79655/2/FULLTEXT%20-%20KG.103%2018%20Wul%20p.pdf http://repository.unair.ac.id/79655/ http://lib.unair.ac.id |
Internet
http://repository.unair.ac.id/79655/1/ABSTRAK%20-%20KG.103%2018%20Wul%20p.pdfhttp://repository.unair.ac.id/79655/2/FULLTEXT%20-%20KG.103%2018%20Wul%20p.pdf
http://repository.unair.ac.id/79655/
http://lib.unair.ac.id
Lokasi
| Koleksi | Airlangga Institutional Repositories |
|---|---|
| Gedung | Perpustakaan Universitas Airlangga |
| Institusi | Universitas Airlangga |
| Kota | KOTA SURABAYA |
| Provinsi | JAWA TIMUR |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |