THE BRANDING OF SURABAYA THROUGH ITS LOCAL FOOD IN @kulinersby INSTAGRAM ACCOUNT: A CRITICAL VISUAL ANALYSIS
| Main Author: | ENGGAR SUASIH, 121311233075 |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | ind |
| Terbitan: |
, 2018
|
| Subjects: | |
| Online Access: |
http://repository.unair.ac.id/69193/1/FS.BE%2019-18%20Sua%20b%20ABSTRAK.pdf http://repository.unair.ac.id/69193/2/FS.BE%2019-18%20Sua%20b%20SKRIPSI.pdf http://repository.unair.ac.id/69193/ http://lib.unair.ac.id |
Internet
http://repository.unair.ac.id/69193/1/FS.BE%2019-18%20Sua%20b%20ABSTRAK.pdfhttp://repository.unair.ac.id/69193/2/FS.BE%2019-18%20Sua%20b%20SKRIPSI.pdf
http://repository.unair.ac.id/69193/
http://lib.unair.ac.id
Lokasi
| Koleksi | Airlangga Institutional Repositories |
|---|---|
| Gedung | Perpustakaan Universitas Airlangga |
| Institusi | Universitas Airlangga |
| Kota | KOTA SURABAYA |
| Provinsi | JAWA TIMUR |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |