THE EFFECT OF HEATING ON PHYSICOCHEMICAL CHARACTERISTICS OF RICE BRAND OIL
| Main Authors: | Indrasari, S. Dewi; Resarch Institute for Rice, Koswara, Sutrisno; Faculty of Agriculture Bogor Agricultural University, Muchtadi, Deddy; Faculty of Agriculture Bogor Agricultural University, Nagara, L. Mulyati; Faculty of Agriculture Bogor Agricultural University |
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| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Indonesian Indonesian Agency for Agricultural Research and Development
, 2016
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| Subjects: | |
| Online Access: |
http://ejurnal.litbang.pertanian.go.id/index.php/ijas/article/view/1013 http://ejurnal.litbang.pertanian.go.id/index.php/ijas/article/view/1013/881 |
Internet
http://ejurnal.litbang.pertanian.go.id/index.php/ijas/article/view/1013http://ejurnal.litbang.pertanian.go.id/index.php/ijas/article/view/1013/881
Lokasi
| Koleksi | Indonesian Journal of Agricultural Science |
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| Gedung | Badan Penelitian dan Pengembangan Pertanian |
| Institusi | Kementrian Pertanian |
| Kota | BOGOR |
| Provinsi | JAWA BARAT |
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