PENGARUH PENAMBAHAN BUBUK KULIT KAYU MANIS (Cinnamomum burmanii) TERHADAP AKTIVITAS ANTIOKSIDAN, pH, VISKOSITAS, NILAI ORGANOLEPTIK DAN TOTAL KOLONI BAKTERI ASAM LAKTAT MAYONNAISE KUNING TELUR PROBIOTIK

Main Author: Septio, Seceny Putri
Format: Thesis NonPeerReviewed Book
Bahasa: ind
Terbitan: , 2018
Subjects:
Online Access: http://scholar.unand.ac.id/37404/1/1.%20COVER.pdf
http://scholar.unand.ac.id/37404/2/8.%20BAB%20I.pdf
http://scholar.unand.ac.id/37404/3/12.%20BAB%20V.pdf
http://scholar.unand.ac.id/37404/4/13.%20DAFTAR%20PUSTAKA.pdf
http://scholar.unand.ac.id/37404/5/keni%20fulltext%202.pdf
http://scholar.unand.ac.id/37404/