Pengaruh Penambahan Konsentrasi Kolang-kaling (Arenga pinnata, Merr.) terhadap Karakteristik Mutu Permen Jelly Belimbing Wuluh (Averrhoa bilimbi, L.) Jahe
| Main Author: | Ranti, Rahmatilla |
|---|---|
| Format: | Thesis NonPeerReviewed Book |
| Bahasa: | ind |
| Terbitan: |
, 2018
|
| Subjects: | |
| Online Access: |
http://scholar.unand.ac.id/37219/1/cover-abstrak%20new.pdf http://scholar.unand.ac.id/37219/2/BAB%20I.pdf http://scholar.unand.ac.id/37219/3/BAB%20V.pdf http://scholar.unand.ac.id/37219/4/DAFTAR%20PUSTAKA.pdf http://scholar.unand.ac.id/37219/5/SKRIPSI%20FULL.pdf http://scholar.unand.ac.id/37219/ |
Internet
http://scholar.unand.ac.id/37219/1/cover-abstrak%20new.pdfhttp://scholar.unand.ac.id/37219/2/BAB%20I.pdf
http://scholar.unand.ac.id/37219/3/BAB%20V.pdf
http://scholar.unand.ac.id/37219/4/DAFTAR%20PUSTAKA.pdf
http://scholar.unand.ac.id/37219/5/SKRIPSI%20FULL.pdf
http://scholar.unand.ac.id/37219/
Lokasi
| Koleksi | eSkripsi Universitas Andalas |
|---|---|
| Gedung | Perpustakaan Universitas Andalas |
| Institusi | Universitas Andalas |
| Kota | KOTA PADANG |
| Provinsi | SUMATERA BARAT |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |