PENGARUH DOSIS GULA DAN PENAMBAHAN EKSTRAK TEH HITAM TERHADAP FERMENTASI DAN PRODUKSI NATA DE COCO
Main Author: | lusi, lusi |
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Format: | Thesis NonPeerReviewed Book |
Bahasa: | ind |
Terbitan: |
, 2016
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Subjects: | |
Online Access: |
http://scholar.unand.ac.id/23036/6/COVER%20dan%20ABSTRAK.pdf http://scholar.unand.ac.id/23036/2/BAB%20I.pdf http://scholar.unand.ac.id/23036/3/BAB%20V.pdf http://scholar.unand.ac.id/23036/4/DAFTAR%20PUSTAKA.pdf http://scholar.unand.ac.id/23036/5/SKRIPSI%20FULL%20TEKS.pdf http://scholar.unand.ac.id/23036/ |
Internet
http://scholar.unand.ac.id/23036/6/COVER%20dan%20ABSTRAK.pdfhttp://scholar.unand.ac.id/23036/2/BAB%20I.pdf
http://scholar.unand.ac.id/23036/3/BAB%20V.pdf
http://scholar.unand.ac.id/23036/4/DAFTAR%20PUSTAKA.pdf
http://scholar.unand.ac.id/23036/5/SKRIPSI%20FULL%20TEKS.pdf
http://scholar.unand.ac.id/23036/
Lokasi
Koleksi | eSkripsi Universitas Andalas |
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Gedung | Perpustakaan Universitas Andalas |
Institusi | Universitas Andalas |
Kota | KOTA PADANG |
Provinsi | SUMATERA BARAT |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |