Sinaga, F. A. (2018). DECREASE OF MALONDIALDEHYDE LEVELS BY CONSUMING RED GUAVA FRUIT JUICE IN MAXIMAL PHYSICAL ACTIVITY.
Chicago Style CitationSinaga, Fajar Apollo. DECREASE OF MALONDIALDEHYDE LEVELS BY CONSUMING RED GUAVA FRUIT JUICE IN MAXIMAL PHYSICAL ACTIVITY. 2018.
MLA CitationSinaga, Fajar Apollo. DECREASE OF MALONDIALDEHYDE LEVELS BY CONSUMING RED GUAVA FRUIT JUICE IN MAXIMAL PHYSICAL ACTIVITY. 2018.
Warning: These citations may not always be 100% accurate.