Lokasi: PENGARUH MODEL PEMBELAJARAN KOOPERATIF TIPE JIGSAW TERHADAP HASIL BELAJAR PENGETAHUAN BAHAN MAKANAN SISWA SMK PUTRA ANDA BINJAI

Main Author:	Panjaitan., Fitria Ningsih
Format:	Thesis NonPeerReviewed Book
Bahasa:	ind
Terbitan:	, 2016
Subjects:	LB1603 Secondary Education. High schools TX341 Nutrition. Foods and food supply
Online Access:	http://digilib.unimed.ac.id/21662/1/1.%20NIM.%205113342009_COVER.pdf http://digilib.unimed.ac.id/21662/2/2.%20NIM.%205113342009_APPROVAL%20SHEET.pdf http://digilib.unimed.ac.id/21662/3/3.%20NIM.%205113342009_ABSTRACT.pdf http://digilib.unimed.ac.id/21662/4/4.%20NIM.%205113342009_PREFACE.pdf http://digilib.unimed.ac.id/21662/5/5.%20NIM.%205113342009_TABLE%20OF%20CONTENT.pdf http://digilib.unimed.ac.id/21662/6/6.%20NIM.%205113342009_TABLE.pdf http://digilib.unimed.ac.id/21662/7/7.%20NIM.%205113342009_ILLUSTRATION.pdf http://digilib.unimed.ac.id/21662/8/8.%20NIM.%205113342009_APPENDICES.pdf http://digilib.unimed.ac.id/21662/9/9.%20NIM.%205113342009_CHAPTER%20%20I.pdf http://digilib.unimed.ac.id/21662/10/13.%20NIM.%205113342009_CHAPTER%20%20V.pdf http://digilib.unimed.ac.id/21662/11/14.%20NIM.%205113342009_BIBLIOGRAPHY.pdf http://digilib.unimed.ac.id/21662/

Koleksi	Digital Repository Universitas Negeri Medan
Gedung	Perpustakaan Universitas Negeri Medan
Institusi	Universitas Negeri Medan
Kota	KOTA MEDAN
Provinsi	SUMATERA UTARA
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