The concern and awareness of consumers and food service operators towards food safety and food hygiene in small and medium restaurants in Surabaya, Indonesia
| Main Authors: | Thio, Sienny, Wijaya, Serli |
|---|---|
| Format: | Article PeerReviewed application/pdf |
| Terbitan: |
Faculty of Food Science and Technology, Universiti Putra Malaysia
, 2010
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| Subjects: | |
| Online Access: |
https://repository.petra.ac.id/15080/1/IFRJ_journal_Vol17_issue3.pdf http://www.ifrj.upm.edu.my https://repository.petra.ac.id/15080/ |
Internet
https://repository.petra.ac.id/15080/1/IFRJ_journal_Vol17_issue3.pdfhttp://www.ifrj.upm.edu.my
https://repository.petra.ac.id/15080/
Lokasi
| Koleksi | Scientific Repository Petra Christian University |
|---|---|
| Gedung | Pusat Penelitian Universitas Kristen Petra |
| Institusi | Universitas Kristen Petra Surabaya |
| Kota | KOTA SURABAYA |
| Provinsi | JAWA TIMUR |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |