Carcass percentage and quality of broilers given a ration containing probiotics and prebiotics
| Main Authors: | Daud, Muhammad, Piliang, Wiranda G, Kompiang, I. Putu |
|---|---|
| Format: | Article info application/pdf eJournal |
| Bahasa: | eng |
| Terbitan: |
Indonesian Center for Animal Research and Development (ICARD)
, 2012
|
| Online Access: |
http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/481 http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/481/490 |
Internet
http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/481http://medpub.litbang.pertanian.go.id/index.php/jitv/article/view/481/490
Lokasi
| Koleksi | Jurnal Ilmu Ternak dan Veteriner |
|---|---|
| Gedung | Pusat Penelitian dan Pengembangan Peternakan |
| Institusi | Kementrian Pertanian |
| Kota | KOTA BOGOR |
| Provinsi | JAWA BARAT |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |