Lokasi: PENGARUH SERVICE INNOVATION DAN CUSTOMER EXPERIENCE TERHADAP REPURCHASE INTENTION PADA RESTORAN CEPAT SAJI: Survei pada konsumen McDonald's Dago Bandung

Main Author:	Astrid Deandra Zafira, -
Format:	Thesis NonPeerReviewed Book
Bahasa:	eng
Terbitan:	, 2021
Subjects:	GV Recreation Leisure L Education (General)
Online Access:	http://repository.upi.edu/61852/1/S_MBS_1608027_Title.pdf http://repository.upi.edu/61852/2/S_MBS_1608027_Chapter1.pdf http://repository.upi.edu/61852/3/S_MBS_1608027_Chapter2.pdf http://repository.upi.edu/61852/4/S_MBS_1608027_Chapter3.pdf http://repository.upi.edu/61852/5/S_MBS_1608027_Chapter4.pdf http://repository.upi.edu/61852/6/S_MBS_1608027_Chapter5.pdf http://repository.upi.edu/61852/7/S_MBS_1608027_Appendix.pdf http://repository.upi.edu/61852/ http://repository.upi.edu

Koleksi	UPI Institutional repository
Gedung	Perpustakaan Universitas Pendidikan Indonesia
Institusi	Universitas Pendidikan Indonesia
Kota	BANDUNG
Provinsi	JAWA BARAT
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