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INOVASI PRODUK PEMBUATAN MIE BASAH DENGAN PENAMBAHAN TEPUNG KACANG HIJAU TERHADAP DAYA TERIMA KONSUMEN

Main Author: Annisa Tiffani, -
Format: Bachelors NonPeerReviewed Book
Bahasa: eng
Terbitan: , 2018
Subjects:
HV Social pathology. Social and public welfare
Online Access: http://repository.upi.edu/46413/1/S_MIK_1101780_Title.pdf
http://repository.upi.edu/46413/2/S_MIK_1101780_Abstract.pdf
http://repository.upi.edu/46413/3/S_MIK_1101780_Table_of_content.pdf
http://repository.upi.edu/46413/4/S_MIK_1101780_Chapter1.pdf
http://repository.upi.edu/46413/5/S_MIK_1101780_Chapter2.pdf
http://repository.upi.edu/46413/6/S_MIK_1101780_Chapter3.pdf
http://repository.upi.edu/46413/7/S_MIK_1101780_Chapter4.pdf
http://repository.upi.edu/46413/8/S_MIK_1101780_Chapter5.pdf
http://repository.upi.edu/46413/9/S_MIK_1101780_Bibliography.pdf
http://repository.upi.edu/46413/10/S_MIK_1101780_Appendix.pdf
http://repository.upi.edu/46413/
http://repository.upi.edu

Internet

http://repository.upi.edu/46413/1/S_MIK_1101780_Title.pdf
http://repository.upi.edu/46413/2/S_MIK_1101780_Abstract.pdf
http://repository.upi.edu/46413/3/S_MIK_1101780_Table_of_content.pdf
http://repository.upi.edu/46413/4/S_MIK_1101780_Chapter1.pdf
http://repository.upi.edu/46413/5/S_MIK_1101780_Chapter2.pdf
http://repository.upi.edu/46413/6/S_MIK_1101780_Chapter3.pdf
http://repository.upi.edu/46413/7/S_MIK_1101780_Chapter4.pdf
http://repository.upi.edu/46413/8/S_MIK_1101780_Chapter5.pdf
http://repository.upi.edu/46413/9/S_MIK_1101780_Bibliography.pdf
http://repository.upi.edu/46413/10/S_MIK_1101780_Appendix.pdf
http://repository.upi.edu/46413/
http://repository.upi.edu

Lokasi

Koleksi UPI Institutional repository
Gedung Perpustakaan Universitas Pendidikan Indonesia
Institusi Universitas Pendidikan Indonesia
Kota BANDUNG
Provinsi JAWA BARAT
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