Pengaruh Aras Pemberian Tetes dan Lama Pemeraman yang Berbeda Terhadap Protein Kasar dan Serat Kasar Silase Hijauan Sorgum (Effect Of Different Level Of Molasses And Time Of Periode Fermentation On Crude Protein And Crude Fiber Of Sorgum Green Forage As Silage)
| Main Authors: | Sumarsih, Sri, Waluyo, Bambang |
|---|---|
| Format: | Monograph NonPeerReviewed application/pdf |
| Terbitan: |
Lemlit Undip
, 2002
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| Subjects: | |
| Online Access: |
http://eprints.undip.ac.id/7896/1/632-ki-fpet-03.pdf http://eprints.undip.ac.id/7896/ |
Internet
http://eprints.undip.ac.id/7896/1/632-ki-fpet-03.pdfhttp://eprints.undip.ac.id/7896/
Lokasi
| Koleksi | Diponegoro University Institutional Repository |
|---|---|
| Gedung | Perpustakaan Universitas Diponegoro |
| Institusi | Universitas Diponegoro |
| Kota | SEMARANG |
| Provinsi | JAWA TENGAH |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |