PENGARUH PERBEDAAN ADITIF DAN LAMA PEMERAMAN DENGAN BOLUS TERHADAP KECERNAAN SAMPAH ORGANIK PASAR SECARA In Vitro The Effect of Different Aditives and Fermentation Period with Bolus to Digestibility of Market Organic Rubbish in In Vitro
| Main Author: | Shobichul, IR |
|---|---|
| Format: | Thesis NonPeerReviewed application/pdf |
| Terbitan: |
, 2008
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| Subjects: | |
| Online Access: |
http://eprints.undip.ac.id/5225/1/SobichulImam.pdf http://www.fp.undip.ac.id http://eprints.undip.ac.id/5225/ |
Internet
http://eprints.undip.ac.id/5225/1/SobichulImam.pdfhttp://www.fp.undip.ac.id
http://eprints.undip.ac.id/5225/
Lokasi
| Koleksi | Diponegoro University Institutional Repository |
|---|---|
| Gedung | Perpustakaan Universitas Diponegoro |
| Institusi | Universitas Diponegoro |
| Kota | SEMARANG |
| Provinsi | JAWA TENGAH |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |