TOTAL BAKTERI ASAM LAKTAT, Escherichia coli DAN DERAJAT KEASAMAN PELET CALF STARTER DENGAN PENAMBAHAN SUMBER MIKROBIA HASIL FERMENTASI LIMBAH KUBIS

Main Authors: PUTRI, Oktavia Nirmala, MUKODININGSIH, Sri, UTAMA, Cahya Setya
Format: Thesis NonPeerReviewed application/pdf
Terbitan: , 2015
Subjects:
Online Access: http://eprints.undip.ac.id/48500/1/COVER.pdf
http://eprints.undip.ac.id/48500/2/BAB_I.pdf
http://eprints.undip.ac.id/48500/3/BAB_II.pdf
http://eprints.undip.ac.id/48500/4/BAB_III.pdf
http://eprints.undip.ac.id/48500/5/BAB_IV.pdf
http://eprints.undip.ac.id/48500/6/BAB_V.pdf
http://eprints.undip.ac.id/48500/