Exploiting Tofu Liquid Waste Become Healthy Food by Lactic Acid Bacteria and Determination of Its Cholesterol Levels in Vitro
Main Authors: | Nurjannah, Siti, Lunggani, Arina Tri, Kusdiyantini, Endang |
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Format: | Proceeding PeerReviewed application/pdf |
Terbitan: |
, 2009
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Subjects: | |
Online Access: |
http://eprints.undip.ac.id/38682/1/Pemanfaatan_Limbah_Cair_Tahu_2009.pdf http://eprints.undip.ac.id/38682/ |
Internet
http://eprints.undip.ac.id/38682/1/Pemanfaatan_Limbah_Cair_Tahu_2009.pdfhttp://eprints.undip.ac.id/38682/
Lokasi
Koleksi | Diponegoro University Institutional Repository |
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Gedung | Perpustakaan Universitas Diponegoro |
Institusi | Universitas Diponegoro |
Kota | SEMARANG |
Provinsi | JAWA TENGAH |
Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |