PEMBUATAN ES KRIM COKLAT MENGGUNAKAN ALAT HOMOGENIZER (Ice Cream Chocolate Making by Using a Homogenizer)
| Main Author: | ARIFIN, MUCHAMMAD ZAINAL |
|---|---|
| Format: | Thesis NonPeerReviewed application/pdf |
| Terbitan: |
, 2012
|
| Subjects: | |
| Online Access: |
http://eprints.undip.ac.id/37258/1/MUHAMMAD_ZAINAL_A.pdf http://eprints.undip.ac.id/37258/ |
Internet
http://eprints.undip.ac.id/37258/1/MUHAMMAD_ZAINAL_A.pdfhttp://eprints.undip.ac.id/37258/
Lokasi
| Koleksi | Diponegoro University Institutional Repository |
|---|---|
| Gedung | Perpustakaan Universitas Diponegoro |
| Institusi | Universitas Diponegoro |
| Kota | SEMARANG |
| Provinsi | JAWA TENGAH |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |