Rahmi, B. (2008). EFFECTS OF DRYING AND ENSILING METHODS ON CYANIDES CONTENTS AND CHEMICAL COMPONENTS OF CASSAVA ROOTS AND STEMS. Faculty of Animal Agriculture, Diponegoro University.
Chicago Style CitationRahmi, B. EFFECTS OF DRYING AND ENSILING METHODS ON CYANIDES CONTENTS AND CHEMICAL COMPONENTS OF CASSAVA ROOTS AND STEMS. Faculty of Animal Agriculture, Diponegoro University, 2008.
MLA CitationRahmi, B. EFFECTS OF DRYING AND ENSILING METHODS ON CYANIDES CONTENTS AND CHEMICAL COMPONENTS OF CASSAVA ROOTS AND STEMS. Faculty of Animal Agriculture, Diponegoro University, 2008.
Warning: These citations may not always be 100% accurate.