Fruit and Vegetable Phytochemicals Chemistry Nutritional Value and Stability
| Main Author: | de la Rosa, Laura A., editor |
|---|---|
| Format: | |
| Bahasa: | eng |
| Terbitan: |
Wiley-Blackwell
, 2010
|
| Subjects: | |
| Online Access: |
http://katalog.pustaka.unand.ac.id//index.php?p=show_detail&id=83696 http://katalog.pustaka.unand.ac.id//lib/phpthumb/phpThumb.php?src=../../images/docs/6828.jpg.jpg |
Internet
http://katalog.pustaka.unand.ac.id//index.php?p=show_detail&id=83696http://katalog.pustaka.unand.ac.id//lib/phpthumb/phpThumb.php?src=../../images/docs/6828.jpg.jpg
Lokasi
| Koleksi | Katalog Koleksi Cetak Perpustakaan Universitas Andalas |
|---|---|
| Gedung | Perpustakaan Universitas Andalas |
| Institusi | Universitas Andalas |
| Kota | KOTA PADANG |
| Provinsi | SUMATERA BARAT |
| Kontak | Butuh informasi lebih lanjut? Hubungi pustakawan institusi ini. |